How to make Egyptian rice

 Egyptian rice is a staple dish in the Egyptian house، Egyptian rice anutritious dish with high nutritional value that can be used in many recipes, Egyptian rice is served as a side dish, along with the main dish of cooking vegetables, chicken or meat, learn how to make Egyptian rice. 

How to make Egyptian rice

 Content 

1. How to make Egyptian rice with vermicelli. 
2. How to make Egyptian white rice. 
3. Benefits of Egyptian rice. 

 How to make Egyptian rice with vermicelli 

•  Preparation time: 10 minute
•  Cooking time: 10 minute
•  The number of individuals: 3

How to make Egyptian rice

 Ingredients

•  1 1/2 tablespoons corn oil. 
•  1/4 cup vermicelli. 
•  1 cup Egyptian rice. 
•  Salt. 
•  1 3/4 cup water. 

How to make Egyptian rice

 Preparation steps

1.  In a pot over a medium heat put the heated oil.
2.  Put the vermicelli in the oil and keep stirring for 3-5 minutes.
3.  Remove the pot from the heat, then put the rice and salt on the vermicelli, and stir the mixture well.
4.  Lower the temperature, then stir the rice frequently for 3-5 minutes.
5.  In another pot on a high heat put the water to a boil.
6.  Put boiling water on the rice, then cover the pot.
7.  Leave the rice on the stove for 10 minutes, so that the rice absorbs the water.
8.  Remove the pot from the stove, then leave the rice for 5 minutes before serving.
9.  Put the rice in serving dishes and serve hot.

How to make Egyptian white rice 

Ingredients 

•  2 cups Egyptian rice. 
•  ½ 2 cups of water or (meat or chicken broth). 
•  2 tablespoons butter or natural margarine.  
• ¾ 1 teaspoon salt.  
• Black pepper.  

How to make Egyptian rice

How to make Egyptian rice

Instruction 

1.  Wash the rice well. 
2.  Drain the rice completely from the water.  
3. On a medium heat, melt the ghee, then add the rice, and stir for 2 minutes.  
4. Add the broth, salt and black pepper, and stir well, then bring to a boil. 
5.  Cover the pot, and leave the rice on a very low heat for 30 minutes, until the rice is soft. 

How to make Egyptian rice

Benefits of Egyptian rice

1. Rice is a source of energy, The Egyptian rice provide the body with energy, as well as provide many nutrients needed for growth, Half a cup of cooked white rice contains 103 calories. 
2. Egyptian rice is a source of dietary fiber, Half a cup of cooked white rice provides 0.3 grams of dietary fiber. 
3. Rice is a source of protein, but it is not rich in protein. 
4. Egyptian rice is rich in vitamin. 
5. Rice is low in sodium and fat, fighting obesity.
6. Protection from cancer, Whole grain rice contains dietary fiber that helps protect against cancers of all kinds, especially colon and intestinal cancer.
7. Rice rich in natural antioxidants such as vitamin C and vitamin A, which makes eating it regularly helps to combat free radicals.
8. A recent study suggests that rice protect from Alzheimer's. 

How to make Egyptian rice